Thursday, January 28, 2010

Hawaiian Haystacks for the Pressure Cooker

Hawaiian Haystacks for the Pressure Cooker

from Collete Cordner

6 Boneless, Skinless chicken breasts

2 cups white basmati rice

3 cups Chicken broth

Optional: brown chicken breast on both sides.

Add Chicken, Rice, and Chicken Broth in pressure cooker. Bring to a boil and then place pressure lid on and pressure on second red ring for 5 minutes.

Drop Pressure under cold water

Stir in:

1 ½ cups sour cream

And Approx.

2 stalks celery diced

½ bell pepper, diced

1 bunch green onions diced

1 cup pinapple tidbits

1 medium tomato diced

While still in pan top with grated cheese and chow mien noodles.

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